A Treat for Every Season
Pie Season has Arrived! Please note all orders need a minimum of 48 hours in advance to be confirmed and finalized. Contact through email or phone directly for more details.
All Pies are seasonal recipes, Emily sources local and farmers market ingredients to use not only the freshest ingredients but also shop small business! For the latest and current market ingredients email or call. Since all pies are seasonal recipes, they are subject to change with the changing market ingredients.
Seasonal Pies
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Regular 9” $65.00 (* Prices may vary for Vegan or GF substitutes )
Double Crusted Apple Pie
Flakey buttery crust filled with farmers market apples. Topped with a lattice design of our signature pie dough. Optional side of salted caramel.
Rich Chocolate Pie with Creme Fraiche Whip Cream Topping
Buttery and flaky pie crust filled with organic chocolate pie filling. Topped with light creme fraiche whipped cream, shaved chocolate, cocoa nibs, and beautiful local florals. This pie is the perfect balance of rich chocolate sweet, and is a show stopper for the any table!
Blue Ribbon Winning Pecan Pie
Flakey buttery crust filled with our award winning pecan pie filling. No Corn syrup, delicious maple flavor. This is a must buy!
Pumpkin Pie with Marshmallow Meringue
Flakey buttery crust filled with delicious pumpkin custard and topped with fluffy marshmallow meringue! Perfect for any gathering! Get into the fall season with this perfect pie.
Vegan Red Wine Poached Pear with Oat Crumble Topping
Vegan classic butter crust filled with an abundance of fall fruits and red wine poached pears topped with oat crumble. Great for vegans and non vegans alike!
